Boutros Menu

Boutros, nestled in Brooklyn’s vibrant Atlantic Avenue, masterfully blends Middle Eastern tradition with modern flair. Their menu is a celebration of rich, authentic flavors elevated by creative techniques. Standouts include the Short Rib Shawarma Hummus, a luscious fusion of tender meat and creamy hummus that beckons you to savor each bite. The Challah French Toast offers a surprising twist on brunch staples, while the Miso Baba Ghanoush and Mushroom Hummus showcase inventive takes on classic dips, perfectly balancing earthiness and zest.

Entrees like the Lamb Shank and Duck Fat Batata Harra deliver depth and comfort, reflecting meticulous attention to quality. The fusion continues with dishes like Ricotta Agnolotti featuring Aleppo pepper and Lemon Cream—a harmonious blend that is both bold and nuanced. Complementing the food is a thoughtfully curated cocktail list, including the refreshing New York Sour. With warm service and a lively ambiance, Boutros invites diners to experience Middle Eastern cuisine as a vibrant, contemporary journey.